4 Simple Steps to Make Your Homemade Pesto Taste Yummy Pesto is one of those recipes that you can take in so many different directions. It doesn’t have to be just a nut and olive oil-based sauce to go on pasta...
Jayashee
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SPICED CRANBERRY HOT TODDY
The holidays are a time of celebration, but they can also be a time of stress. Hosting a holiday party? Spreading your family across the country? There’s a lot to do and not enough time. That’s why...
Swiss Chard Bruschetta
Bruschetta is an antipasto meal from Italy comprising of grilled bread with mixed garlic capped with olive oil and salt. The mixture may vary as tomato, vegetable, cured meat , beans, or cheese may be used. As...
Italian Stew
”Spezzatino” was a new term for me. It basically means an Italian stew. While being a total comfort dish, this hearty, brothy stew has rich flavors. For this recipe, I must thank Giada and her awesome accent and...
Get Started With Your Plan
My first lesson in cooking was learning to PLAN AHEAD. All of the recipes you’ll find here will be exponentially easier if you decide what you’ll make for the week, shop for it, and then prepare it according to...
