Method to my Meals – Method to my Meals

How to Make Bitter Free Pesto

4 Simple Steps to Make Your Homemade Pesto Taste Yummy Pesto is one of those recipes that you can take in so many different directions. It doesn’t have to be just a nut and olive oil-based sauce to go on pasta...

A Fresh, Colorful, Fish Dish

This Spanish influenced dish is a baked fish covered in a tomato sauce flavored with European ingredients like olives, garlic, capers and more. The traditional way to serve Veracruz Fish is alongside rice or...

Restaurant Quality Veal At Home

My dad always cooks this when he comes to visit me in Dallas. I crave it often so I’ve finally mastered his technique and I’m thrilled to share it with you! The key is to pound the flour into the veal so that...

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Classic Pizza Margherita

In 1889, Queen Margherita decided to stop into a restaurant for a snack. The chef was so excited that the queen was in their restaurant, and decided to prepare a pizza with sliced Roma tomatoes, fresh mozzarella, and...

A Simple Fall Treat

These muffins are perfect for fall and they are so easy! Because these don’t contain nuts, I love tossing them in my kids lunch.  Pumpkin Muffins Recipe Pumpkin Muffins   Save Print Prep time 10 mins Cook time 25...

Quattro Formaggi

Cheese, cheese, and more cheese! This recipe is a thin crust pizza with a sampling of different types of cheeses. If you wanted to sub in another cheese, you could always grate some fresh mozzarella and add that cheese...

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